Gluten-Free
All natural forms of rice are gluten-free. Natural rice is a great option for people who are sensitive to or allergic to gluten, a protein usually found in wheat, barley, and rye, and for people who have celiac disease, an autoimmune disease triggered by gluten.
Easy To Digest
White rice is well-known for being an easy-to-digest food. It is low in fat and fiber, making it easy on the stomach. Many athletes prefer white rice instead of brown rice because it is not associated with any gastrointestinal issues.
Promotes Healthy Weight Gain
Rice may lead to weight gain if it is eaten with a less nutritious diet, but it can help contribute to weight management if eaten as part of a well-balanced diet.
Perfect for All Meals
Through food, we aim to celebrate cultural diversity, respect nature, and carry our communities along. Whether it is your everyday rice or long-grain white rice, we have got it all. Can cook various dishes with this rice including, but not limited to Rice with curries, Biryani, Pulao, Afghani Pulao, Lebanese Rice, and much more.
Taste & Aged
Himalayan Chef Basmati Rice is carefully aged over a period of at least 24 months to enable the development of the delicious, natural flavor and aroma of the grain. Its non-sticky texture and delicate, sweet flavor are sure to enhance any meal.